The Dubrovnik Tourist Board announces a new edition of the Good Food Festival, an event that for many years has brought together lovers of fine food, wine, and authentic gastronomic experiences. From 5 to 18 October 2026, Dubrovnik will once again celebrate gastronomy, offering a rich autumn atmosphere and a diverse culinary programme for all generations.

During the two festival weeks, visitors can look forward to a varied programme celebrating local flavours, tradition, and contemporary gastronomic trends. The festival will feature creative and educational workshops, guest chef dinners, gastronomic excursions, and a range of special events designed to allow visitors to experience Dubrovnik through its unique aromas and flavours.

As in previous years, Dubrovnik restaurants will prepare special promotional festival menus, giving visitors the opportunity to enjoy a variety of dishes inspired by local and Mediterranean cuisine at affordable prices. The programme will once again be enriched by popular workshops dedicated to gastronomy and creative expression, intended for everyone eager to learn something new and actively participate in the festival atmosphere. The Dubrovnik Table (Dubrovačka trpeza) will once again be an essential part of the festival, an event which brings together residents and visitors in a celebration of community, food, and Dubrovnik’s traditions.

Good Food Festival 2026 once again offers an opportunity to experience Dubrovnik in a special way, through its flavours, hospitality, and authentic autumn atmosphere.