Spring Gourment Week
from the 1th to the 7th of April.
Spring Gourment WeekWith the blue skies of Spring knocking on the door comes the Spring Gourmet Week - a gastronomic event organized by the Dubrovnik Tourist Board and Dubrovnik restauranteurs, Spring in Dubrovnik is reserved for enjoying the rich, imaginative and tasty specialties prepared in Dubrovnik restaurants from the 1th to the 7th of April.
BROCHURE